Burritos being assembled on a hot plancha with carnitas and peppers
Open Now Β· 6AM – 2AM

Built by hand. Every single one.

Corn tortillas on a scorching plancha. Slow-roasted pork, charred peppers, salsa that stings in the best way. Breakfast through last call.

~8 minAvg pickup wait
6AMFirst tortilla hits
2AMLast order taken
Signatures

The ones people
come back for.

These aren't menu items. They're the reason regulars have a standing order.

Carnitas burrito wrapped in foil on a worn wooden counter
The Original
8 hrs slow-roasted

Carnitas Burrito

"I order the same thing every single Tuesday. They already have it started when they see me walk in."

β€” Marcus T., Construction Foreman

Carne asada wrap being unwrapped by hands at night
Late Night Icon
Skirt steak, grilled to order

Carne Asada Wrap

"Hit different at 1AM on the curb outside."

β€” Priya N., Graduate Student

Chorizo and egg breakfast wrap with steam rising off the plancha
Morning Ritual
House-made chorizo daily

Chorizo & Egg

"Nothing else gets me on the job site at 5:30."

β€” Darnell W., Site Supervisor

Birria wrap with small bowl of consomme dipping broth on a clay surface
New Arrival
Braised 6 hours

Birria Wrap + Broth

"The consommΓ© dip turned me into a regular."

β€” SofΓ­a Reyes, Downtown Office

How to get your burrito

Three ways in.

🌯
Fastest path

Order Pickup Now

Skip the line. Place your order, get a time, walk in and grab it. Average wait: 8 minutes.

πŸ‘·
Feed the whole crew

Catering for Groups

Trays for 10 to 500. Construction site breakfasts, office lunches, late-night events. We've got you.

Feeds 10–500 people
πŸ“
Walk in

Find Us Today

842 Industrial Blvd, Unit 4. Open 6AM – 2AM daily. Current wait: ~8 min.

Open now Β· 8 min wait
πŸ“ 842 Industrial Blvd, Unit 4πŸ• Mon–Sun: 6AM – 2AMπŸ“ž (512) 555-0184
Open in Google Maps β†’